Oodles of Vegan Noodles with Katie Farina, June 13


Katie Farina
Tuesday, June 13, 6:30-8:30PM

Learn how to make all your favorite Italian pastas the healthy way! You'll learn about nutritious pasta alternatives and how to add more vegetables while not compromising on flavor.


Cheese Lovers Baked Ziti

Sun-Dried Tomato Pesto Over Zucchini Noodles with Roasted Vegetables

Veggie Loaded Lasagna with Cauliflower Sweet Potato Béchamel

Roasted Garlic Cream Sauce with Sautéed Spinach and Wild Mushrooms Over Linguine

Afogoto (House Made Vanilla Gelato with A Shot of Espresso)

This class will be taught by Katie Farina at our Solana Beach location.



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