Souffles!: Hands-On with Lisa Porfirio, March 25


Lisa Porfirio
Saturday, March 25, 3:30-6:00PM

Dreaming of a light and airy soufflé?  Chef Lisa demystifies the art in both savory and sweet preparations, hands-on by you so you, so you can confidently replicate the practice at home.  

Chocolate Soufflé
Savory Cheese Soufflé
Lemon Soufflé


This hands-on class is limited to 16 students.  Please bring an apron and wear closed-toe shoes.

This class will be taught by Chef Lisa Porfirio at our Solana Beach location.


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